We have specialised in sourcing the most professional tools in regards to ham hand slicing, vacuum packing and deboning. We are talking about one of the best ham holders on the market, internationally: very functional, for professional slicers.
FLEX 15: THE HAM HOLDER
The best ham holder on the market, if you consider its functionality compared to the price. It is a professional item, designed for professional ham slicer. it can host either a ham without the end part of the leg (like a Parma ham), or with the whole of it (like Iberian ham or San Daniele) or even shoulders. Made in aluminium and stainless steel.
PROFESSIONAL KNIVES FOR THE HAND SLICING OR DEBONING OF A HAM
We distribute professional knives for the hand slicing or deboning of hams, imported from Spain. They are made in Vanadio & Molibdeno metals, which combine the right stiffness with a useful flexibility.
BAGS & PLATES
Which method is better than vacuum packing your hand-sliced ham of salmon in a plastic bag on a plastic plate?
We are distributors of these spanish products; available in different sizes and forms (square, rectangular).
Jamon Iberico
We distribute Iberian hams coming from the region of Estremadura. With no preservatives, usually 42 months of aging; very good relation between price and quality. They can be sold on the whole, with bone or deboned and cut into 4 pieces and vacuum sealed.
